My sister-in-law Kristin is getting married and her bridal shower was this past Sunday. I chose to do a "dessert buffet" kinda thing (my first attempt) and I must say it turned out wonderfully. The cake was 3 different flavors choc/creamcheese, rasp/lemon and peanutbutter/ganache. They were all yummy! I also made dipped pretzels, teacup and teapot sugar cookies, mini canning jar cheesecakes and jars of strawberry whoppers. The shower was in my mother-in-laws beautiful garden so I chose pastel and flower like colors. For a pretty backdrop I found these amazing vintage garden prints and turned them into a flag garland (super easy, you can do it too) Here's the final product